Saturday 10 March 2018

Thailand Foundation launches video clips on Thai street food cooking

Tom Yum Kung (Shrimp Spicy Soup)
The Thailand Foundation, in cooperation with Thailand’s Ministry of Foreign Affairs and Thai Beverage Public Company Limited, has launched Thai cooking video clips on 40 menus as recommended by CNN Travel’s 40 Thai foods we can’t live without.

CNN Travel writer, Mark Wiens, wrote in the article published on 31 July, 2017 that, “In celebration of Bangkok’s fantastic cuisine and the restaurants that have perfected it, we’ve rounded up 40 of the Thai dishes we couldn’t imagine living without. Some are world famous, others are more obscure, but they’re all worth trying, at least once. If you’ve got your own favorite that we missed, let us know in the comments box below.”

The Thailand Foundation’s video clips on Thai street food cooking has been uploaded on YouTube “40 Thai Street Food Recipes” channel and promoted via various social media sites, starting from 01 January, 2018, on a weekly basis.

Here’re the video clips that have been launched by far:

1. Tom Yum Kung (Shrimp Spicy Soup)
2. Crispy Catfish with Green Mango Salad
3. Som Tam (Papaya Salad)
4. Rice Topped with Stir Fried Pork with Basil and Egg
5. Stir Fried Chicken with Ginger
6. Spicy Grilled Pork Shoulder Salad
7. Stir-Fried Flat Noodle (Pad See Ew)
8. Stir-Fried Chicken in Curry Powder

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